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Permanent - Technical Sales Advisor – Cleaning & Hygiene - Cape Town - South Africa

Job Number: 80619


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Job Listing
80619
Permanent
Technical Sales Advisor – Cleaning & Hygiene
CRM,HACCP,GMP
Manufacturing
Cape Town
Western Cape
South Africa

Job Purpose:

Position requires a dynamic, technically skilled, and customer-focused Technical Sales Advisor to join our Cleaning & Hygiene Division. The division supplies specialised detergents and disinfectants approved for use in food manufacturing facilities, supporting both open and closed plant cleaning applications.

Target Markets:

The role will focus on customers operating within:

Abattoirs and meat processing facilities 

Dairy processing plants 

Sauce and condiment manufacturers 

Bakeries and snack food manufacturers 

Ice cream manufacturers

Canning and food preservation facilities 

Breweries

Soft drink manufacturers 

Confectionery and sweet manufacturers

General food processing plants

Key Responsibilities:

1) Sales & Business Development:

Achieve and exceed monthly sales targets. 

Identify and secure new business opportunities within the food manufacturing sector. 

Develop and implement territory growth plans.

Prepare and present technical proposals, quotations, product presentations, and business reviews. 

Negotiate pricing and commercial agreements within company guidelines.

Maintain an active sales pipeline and provide accurate sales forecasts.

2) Technical Product Knowledge & Advisory Services:

Maintain a comprehensive understanding of all cleaning and hygiene products, applications, and technical specifications. 

Remain fully conversant with best practices, food safety requirements, and emerging industry developments. 

Conduct site surveys, hygiene audits, and process evaluations to identify customer needs and opportunities.

Assess customer cleaning procedures and recommend suitable detergent, disinfectant, and sanitation programmes. 

Provide expert advice on:

CIP (Clean-In-Place) systems

Open plant cleaning systems 

Foam cleaning applications 

Disinfection and hygiene protocols 

Food safety and contamination control 

Chemical dosing and application systems 

Conduct product trials, performance evaluations, and implementation support. 

Provide customer training on product application, handling, and safety requirements.

3) Customer Relationship Management:

Adhere strictly to established call cycles to maximise customer coverage, maintain strong client relationships, and ensure the consistent delivery of high-quality service and support. 

Build, develop, and maintain strong relationships with production managers, quality managers, hygiene managers, procurement personnel, and plant management.

Respond promptly and professionally to customer enquiries, complaints, and technical issues. 

Ensure high levels of customer satisfaction through proactive account management. 

Identify opportunities to expand existing customer accounts through additional products and services. 

Accurately record customer visits, technical findings, opportunities, and actions within the CRM system. 

Ensure all customer records are complete, accurate, and maintained on the CRM system and in accordance with company standards. 

Submit weekly call reports on the CRM within required deadlines.

4) Market Intelligence & Product Development:

Monitor competitor activity, pricing strategies, and market developments. 

Identify emerging customer needs and market opportunities.

Provide regular feedback to management regarding customer requirements and industry trends. 

Assist in identifying opportunities for product improvement and innovation based on customer feedback.

Key Performance Indicators (KPIs):

Achievement of sales revenue and gross profit targets

New customer acquisition 

Growth of existing customer accounts 

Customer retention and satisfaction levels 

Completion of scheduled customer visits and call cycles

Accuracy and completeness of CRM data

Timeliness and quality of reporting 

Technical support effectiveness and customer feedback 

Identification and conversion of new business opportunities


To apply immediately for this position click here.

Qualifications and Experience:

Grade 12 plus relevant Degree/Diploma (NQF Level 6). E.g. N Dip Food Technology, BCom, BSc Food Science, BSc Biotechnology, BSc Microbiology

Minimum 3–5 years' experience in technical sales within the food industry, industrial hygiene, food chemical, water treatment, or related sectors.

Demonstrated knowledge of food industry cleaning and hygiene processes.

Strong understanding of CIP systems and open plant cleaning applications. 

Practical experience with detergent and disinfectant applications in food processing environments. 

Proven ability to develop and maintain customer relationships. 

Valid driver's licence and willingness to travel extensively. 

Proficiency in CRM systems and Microsoft Office applications.

HACCP, GMP, or Food Safety Management Systems knowledge. 

Experience conducting hygiene audits and sanitation assessments.

Key Competencies:

Problem-solving and root cause analysis • Consultative selling • Negotiation skills • Business development • Account management • Strong communication and presentation skills • Customer-focused mindset • Self-motivated and results-driven • High level of professionalism • Strong organisational and time-management skills • Ability to work independently and within a team environment

Working Conditions:

Extensive travel to customer sites and food manufacturing facilities. 

Exposure to industrial production environments requiring compliance with site safety procedures and the use of appropriate PPE.

Diploma N Dip Food Technology, BCom, BSc Food Science, BSc Biotechnology, BSc Microbiology
Diploma
Available

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